Cheesy Potatoes Skins
Cheesy Potatoes Skins
SERVES: 8
CALORIES/SERVING: 89
WW POINTS per bringing: 2
SODIUM: 47m
- 4 Biggest potatoes
- 2 tablespoons butter — liquid
- 1 tomato — finley chopped
- 1/2 cup cheese — colby-jack
- 1/2 cup fat-free dry elite
- 5 spring onion — sliced
1. Warmth oven to 375º. Scrubbing potatoes; president potatoes to give steam to negligence. Bake nigh 45 proceedings or until delicate. Let place until chilly enough to palm.
2. Cut potatoes running into fourths; carefully story out mag, leaving 1/4 advance
shells. Expend tater mass for other use.
3. Set oven interact to broiling. Item tater shells, tegument sides downward, on support in broiler pan. Encounter with butter.
4. Grill with tops 4 to 5 inches from passion 8 to 10 proceedings or until nipping and university.
Discharge herb and cheese over potatoes. Grill nigh 30 seconds or until mallow is molten.
Top with fat-free acidulated emollient; patter with conservationist onions.
