This is a healthy version of granola, which is normally laden with carbs and bad fat. Warm spiced nuts, plump sweet blueberries, and cream are a delectable combination and make a fabulous breakfast or snack.

SERVES 2

1⁄2 cup sliced almonds 1⁄2 cup hazelnuts, skinless 1⁄2 cup cashews 1⁄2 cup chopped macadamia nuts 1⁄2 teaspoon cardamom 1 teaspoon cinnamon Pinch of powdered ginger 1 tablespoon ghee (clarified butter), melted
1 cup blueberries 1⁄2 cup cream

1. Preheat the oven to 400°F.
2. Mix the nuts, spices, and ghee in a medium bowl.
3. Spread the nut mixture on baking sheets and roast for 10 to 15 minutes.
4. Serve warm in bowls, topped with 1⁄4 cup blueberries per person and a touch of cream

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